First courses and risotto
San Massimo risotto 27
Pumpkin / raspberries / smoked butter / liquorice (7,9)
Chitarra pasta 27
Burnt wheat / sheep ragout / salted ricotta (1,3,7,9)
Tortelli 27
Bitto / celeriac / red wine (1,3,7,12)
Gnocchi 27
Corn / missoltino / parsley (1,3,4,7,12)